ProFire | Pro Series 36” Built-In Infrared Hybrid NG Grill
36" 76,000 BTU hybrid burner (standard/infrared) Grill
11,500 BTU Rear Broiler and Heavy Duty Rotisserie
714 square inch cooking surface
Controlled grilling zones for cooking different types of food at different temperatures at the same time
Cooking grates are close together for keep small items from falling through
Ceramic infrared burner adds extra high heat for searing steaks and chops
Rear infrared rotisserie burner for slow roasting food
- Available in Natural Gas or Liquid Propane
- Exterior Material: Stainless Steel
- Exterior Material Grade: 304 Stainless
- Burners: 4
- BTUs: 76,000
- Main Burner Material: 304 Stainless Steel + Ceramic Infrared
- Flame Tamer Material: Stainless Steel
- Cooking Grate Material: Stainless Steel
- Cooking Grid Dimensions: 33 3/8 x 20 1/2"
- Main Grilling Area: 714 Sq. Inches
- Rotisserie BTUs: 11,500
- Heat Zone Separators: No
- Flash Tubes: No
- Ignition System: Continuous Spark
- Grill Lights: None
- Spring Assisted Hood: No
- Thermometer: Analog
- Made in USA: Yes
- Commercial: Yes
- Hose/Regulator Included: Yes
- Overall Dimensions: 36" W x 10" H x 24-1/2" D
- Cutout Dimensions: 36 1/4" W x 10" H x 24 1/2" D
Resources
Warranty
ProFire offers a lifetime warranty on the stainless steel housing, smoker tops, hood, cart, cooking grids (including SearMagic grids) and stainless steel burners. The infared burners are warranted against defects for a period of five (5) hears and the stainless steel flavor grids are warranted against defects for a period of three (3) years and all other components are warranted against defects for a period of one (1) year all from the original date of purchase. When used in a multi-user setting (apartment complexes, multi-family dwelling complexes, schools, hotels, fire stations, police stations, etc.), Profire warrants this grill to be free from defects in material and workmanship for a period of one (1) year from the original date of purchase. This multi-user warranty excludes restaurants and settings where grill usage is primarily commercial.
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